Head chefs scan for brigade level, covers, section, food cost and allergen training. sausagedog leads with all five and rewrites the rest in real kitchen English.
Tailor my chef CVFree to try. No account needed
Sound familiar?
Brigade level and covers get buried under filler.
Section, GP and food cost work go missing.
Six seconds to stand out in a stack.
75%
of CVs never reach a human
6.7s
average recruiter scan time
<30s
to tailor your CV
What sausagedog does for you
Leads with brigade level, covers, allergens, food hygiene
Uses real kitchen language: section, brigade, GP, allergens, service, prep
Rewrites bullets around section, covers and outcomes
Adapts for the venue. Hotel, restaurant, gastropub, fine dining
No corporate fluff. Every line earns its place
“Kitchen English on the CV finally. Two head chef interviews same fortnight.”
Marco F.
Sous Chef, Edinburgh